ULISSE Unico Cerasuolo d’Abruzzo DOP 2023 - Tenuta Ulisse

Denomination Protected Designation of Origin DOP Grapes Montepulciano Grape Variety The origin of this black grape variety has always been uncertain. Even scholars such as Molon (1906) classified it among the Sangioveti. Today it is certain that the two grape varieties have nothing in common. It is grown mainly in the Abruzzo region and in the other central-southern regions. Today, thanks to the careful work of some producers and oenologists, Montepulciano has emerged as one of the highest quality red vines. Vinification · Sorting and placing of the whole grapes in the exclusive "Ulysses" cooling tunnel and sudden lowering of the temperature with consequent cryomaceration of the skin and extraction of the aromatic compounds · Destemming, cold maceration for 12 hours, pressing in an inert environment · Slow fermentation at a controlled temperature of 11 ° C in thermo-regulated and inertized tanks. Refinement In steel tanks with subsequent refinement in the bottle. Organoleptic characteristics, pairings the wine has a bright cherry pink color with elegant aromas of fresh red fruit (strawberry, cherry), fine floral notes. Pleasant, fresh flavor with good acidity and long aromatic persistence. excellent with grilled fish, fish soups, roasted white meats, tripe, pizza and semi-aged cheeses. Serving temperature 8/10 ° C