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Mormaj Anfora Cerasuolo d'Abruzzo D.O.C. 2021 Biologico - Tocco d'Italy
€23.31 €25.90
VAT included
The terracotta, in which the spontaneous fermentation and refinement of MORMAJ Anfora takes place, makes the organoleptic qualities of this wine particular and unique!
Manual harvest, the grapes decant for 24 hours, then soft pressing, fermentation is spontaneous with native yeasts, aging for at least 6 months in amphora, then bottle
Smell: Withered wildflowers, currant and blackberry jam, aromatic herbs such as rosemary and sage, salty and mineral scents
Taste: Fresh and agile, mineral and light, savory and persistent
Serving temperature 12°-14°
14213
Data sheet
| Grape variety | Montepulciano |
|---|---|
| Alcoholic strength | 14.0% |
| Format | 750 ml |
| Region | Abruzzo |
| Name | Cerasuolo d'Abruzzo |
| Vintage | 2021 |
| Disciplinary | D.O.C. |