Negroamaro Massaro Rosa Salento IGP 2024 - Masseria L'Astore
Born from clean and sustainable agriculture, respecting a landscape designed by culture and tradition, since 2010 the wines of L'Astore are certified "produced from organic grapes". Symbol of the Salento area in its rosé vocation and in the old Alberelli di Negroamaro and Primitivo; the production enhances the ancient native vines such as Negroamaro, Malvasia Nera, Malvasia Bianca Antica, Susumaniello and Primitivo.
Format: 0.75L Alcohol content: 13% Production Philosophy: organic wine Place of production: Cutrofiano (LE) - Puglia - Italy In the vineyard organic grapes, grown without the aid of synthetic chemicals (fertilizers, herbicides, fungicides, insecticides, pesticides in general) and without the use of genetically modified organisms; Soil type: sandy, silty, clayey Training system: Guyot Grape yield per hectare: 45 hl In the basement vinification using only the oenological products and processes authorized by regulation 203/2012 furthermore, within the limits and provisions imposed by the regulations, each certified organic producer follows his own specific conduct, using the oenological practices that are closest to the personal concept of "sustainable agriculture". Vinification: cold maceration on the skins for about 24 hours at 8/10 °C Alcoholic fermentation: in stainless steel at 16°/18°C Refinement: in the bottle
Data sheet
Grape variety | Negroamaro |
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Alcoholic strength | 13.0% |
Format | 750 ml |
Region | Puglia |
Name | Salento |
Vintage | 2024 |
Disciplinary | I.G.P. |