Type: rosé Grape variety: Montepulciano 100% Vinification: cryomaceration at 0 ° followed by fermentation at a controlled temperature in the absence of pomace on pied de cuve with indigenous yeasts. Bottled without clarification Refinement: short refinement in steel Color: bright cherry red Aroma: red berries, cherry Taste: fresh, fruity Alcohol content : 12.5 / 13% vol Serving temperature: 12/16 ° C Pairings: first courses of fish in sauce, white meats
4784
Data sheet
| Grape variety | Montepulciano |
|---|---|
| Alcoholic strength | 12.0% |
| Format | 750 ml |
| Name | Cerasuolo d'Abruzzo |
| Vintage | 2020 |
| Region | Abruzzo |
