Sparkling wine Refermentation at low temperatures in an autoclave followed by a long aging on the lees, not less than 7-8 months (Metodo Martinotti Lungo). Tasting Straw color with bright reflections. Fine perlage, persistent crown. Bouquet: pleasant notes of toasted bread with a light finish of exotic fruit and a pleasant citrus aftertaste. The taste is fresh, elegant with good aromatic persistence. Pairings Excellent as an aperitif, suitable for delicate appetizers, shellfish, seafood and delicate fish dishes.
14665
Data sheet
Grape variety | Pinot Nero |
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Format | 750 ml |
Alcoholic strength | 12.0% |
Region | Lombardia |