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Vino Spumante Extra Dry - Picco dell'Angelo - San Salvatore 1988
€11.71
VAT included
The newborn is called Picco dell'Angelo Spumante Extra Dry Millesimato 2018 Martinotti Method, which saw the light far from its usual location and packaged only with Glera grapes, like a classic Triveneto Prosecco. A ready and light sparkling wine that goes alongside the Gioì Rosé Brut Classic Method certainly more structured and drier the latter, which over the years has gone on to establish itself more and more at high levels.
DATA SHEET
Type of wine: white
Grapes: Glera
Production area: Veneto
Soil type: medium textured and deep
Training system: espalier
Harvest period: end of August beginning of September
Average age of plants: 10 years
Grape yield per vine: 100 quintals/ha
Vinification: soft pressing with fermentation in steel containers at controlled temperatures to maintain the natural aromas of the grapes. The second fermentation takes place through inoculation of selected yeasts in tanks at controlled temperature and pressure according to the Charmat method
Alcohol: 11.5% Vol.
15371
Data sheet
| Grape variety | Glera |
|---|---|
| Alcoholic strength | 11.5% |
| Format | 750 ml |
| Region | Campania |
| Name | Campania |