Prosecco DOC Treviso Brut - Colli del Soligo
€12.44
VAT included
The Glera grapes used for the production of this sparkling wine come from vineyards located in the plains, on the outskirts of Treviso. The bunches are generally harvested in September at medium ripeness in order to preserve the acid component, which is important in the production of Prosecco Spumante. After the harvest, the grapes are subjected to a light pressing and a slow fermentation in steel tanks. Finally, the refermentation in autoclave (sparkling) follows the Charmat method.
Alcohol content 11% Vol Serve to 4-6° C Residual sugars 10 g/l View Straw yellow with greenish reflections. bouquets Clear hints of apple and pear. Delicate floral notes. Taste Fresh and balanced. Rightly savory. Formats 0.75l Vinification In steel tanks, in white. Sparkling wine in autoclave. Pairings We recommend it combined with first courses or focaccia with vegetables. Allergens Contains sulfites format 0.75l typology Bubbly wine name Prosecco DOC Treviso region Veneto vine Glera
15853
Data sheet
Grape variety | Glera |
---|---|
Format | 750 ml |
Alcoholic strength | 11% |
Region | Veneto |
Name | Prosecco Treviso |
Disciplinary | D.O.C. |