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COL DE MEZ Valdobbiadene Prosecco Superiore DOCG Extra Dry - Colli del Soligo
€15.74
VAT included
Prosecco Valdobbiadene Superiore DOCG Col De Mez is produced with Glera grapes ripened on the vineyards of the historic hill called Col de Mez.
The harvest takes place in September and is strictly manual. It is also called the "heroic harvest" precisely because picking the grapes in these rows is not easy at all. The slopes are steep, the hills craggy, each operation requires attention and experience.
In the Extra Dry version, it goes perfectly with dishes with a delicate flavor and with any fish-based dish.
Alcohol content
11% Vol
Serve to
4-6° C
Residual sugars
16 g/l
View
Straw yellow with golden reflections.
bouquets
Delicate floral aromas bring to mind linden, lime and Golden apple. Light mineral appeal.
Taste
The pleasant citrus freshness is balanced with the sapidity and softness. Persistent taste.
Formats
0.75l
Vineyards
Glera grown in the hills.
Vinification
In steel tanks, in white. Sparkling wine in autoclave.
Pairings
Excellent as an aperitif and in combination with seafood salads, raw or smoked fish dishes.
Allergens
Contains sulfites
format
0.75l
typology
Bubbly wine
15877
Data sheet
| Grape variety | Glera |
|---|---|
| Alcoholic strength | 11% |
| Format | 750 ml |
| Region | Veneto |
| Name | Valdobbiadene Prosecco Superiore |
| Disciplinary | D.O.C.G. |