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Petit Manseng Passito Toscana IGT 2020 - Terenzi
€41.97
VAT included
We were the first and the only ones to plant and vinify this vine in Maremma, from which we obtain only 2,000 small bottles every year, highly sought after by starred restaurants and collectors, for a unique taste experience.
TECHNICAL FEATURES Grape variety: Petit Manseng Soil type: Rich in limestone which gives finesse to this sweet wine Training system: Guyot Plant density: 5,000 vines per hectare Grape yield: 50.00 ql/ha Harvest: Manual in crates Withering: On racks for a month Pressing: Soft of the whole grape Type of press: Pneumatic Fermentation: In stainless steel at controlled temperature Temperature: 18°C Refinement: 18 months in small French oak barrels Bottle refinement: 12 months DESCRIPTION Colour: Straw yellow with amber and golden reflections Bouquet: Mango, dried apricots with complex and layered hints of honey Taste: The body is enveloping, balanced and full. HOW TO TASTE IT Gastronomy: Excellent both with after-meal cheeses and with delicate desserts. Initial service temperature: 9°-10°C
15976
Data sheet
| Grape variety | Petit Manseng |
|---|---|
| Format | 500 ml |
| Alcoholic strength | 13.5% |
| Region | Toscana |
| Name | Maremma Toscana |
| Vintage | 2020 |
| Disciplinary | I.G.T. |