Nektar Liguria di Levante Passito IGT 2019 - Lunae Bosoni

Denomination: Liguria di Levante igt Passito Grapes: Vermentino Alcohol content: 14% vol. Territory: Municipalities of Luni and Castelnuovo Magra Vinification: Controlled temperature fermentation in steel tanks, aging in 20 hl oak barrels. for 18 months. After bottling, further refinement in the bottle for 18 months. Production method Nektar is born in purity from a careful selection of Vermentino grapes. The grapes are selected and harvested by hand in 15 kg boxes. in the vineyards with the greatest vocation that every year express the best harvest. The bunches are left in natural drying for a few months and then sent to a careful and respectful vinification. Approximately 60% of the must ferments and ages in steel tanks, the remainder in barriques. After about a year of aging in the bottle, Nektar is expressed through an intense golden yellow color, floral and tropical fruit aromas, hints of sweet spices and honey, aromatic herbs and hawthorn.