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Villa Adami Pinot Grigio Terre di Chieti IGT 2023 - Casalbordino
€8.10
VAT included
Delicate, fine, pleasantly fruity with hints of apple and yellow fruits.
| VARIETIES - VINES | Pinot grigio 100% |
|---|---|
| PRODUCTION AREA | Vineyards located in the cooler areas of the Casalbordino area with mainly northern exposure. |
| SOIL - ALTITUDE | Medium-textured soils, generally clayey with an altitude of 100-150 meters above sea level |
| VITICULTURE | Espalier training system, with a density of 3800 plants / ha and a production of 10Ton / ha. |
| HARVEST | Third week of August, upon reaching full technological maturity, with manual harvesting in the coolest hours of the day. |
| VINIFICATION | Crushing and soft pressing of the grapes, clarification of the must by decantation and transfer of the clear must to a steel tank for alcoholic fermentation at a temperature of 18 ° C. |
| REFINING - STORAGE | 4 months in steel tanks of which one month in contact with the fine lees, refining in the bottle for about 10 days before being released for consumption. Store in a cool place at a temperature of 12-14 ° C. |
| COLOR | Brilliant straw yellow with coppery reflections. |
| SCENT | Delicate, fine, pleasantly fruity with flavors of apple and yellow fruits. |
| TASTE | Fresh, savory, harmonious, soft with good body and persistence. |
| SERVICE TEMPERATURE | 8-10 ° C |
10410
Data sheet
| Grape variety | Pinot Grigio |
|---|---|
| Alcoholic strength | 12.5% |
| Format | 750 ml |
| Region | Abruzzo |
| Name | Terre di Chieti |
| Vintage | 2023 |
| Disciplinary | I.G.T. |