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Pecorino Terre di Chieti I.G.T. 2023 - La Vinarte
€7.90
VAT included
Produced on the hills of Abruzzo, between the Costa dei Trabocchi and the Maiella. This wine with a straw yellow color is distinguished by a remarkable fragrance with a fruity taste that envelops the palate with balance and persistence.
Tasting notes Destemming, followed by skin maceration at a temperature of 10 ° C for 36 hours. After pressing, a natural decantation of about 24 hours follows. At this point the must is clear and ferments at a temperature of 12-14 ° C. Finally, a sur lies refinement with periodic battonage lasts for at least 6 months before bottling. Pairings As an aperitif and an ideal companion to fish-based dishes. Its strong character also combines it with white meats, cold cuts or cheeses.
11490
Data sheet
| Grape variety | Pecorino |
|---|---|
| Format | 750 ml |
| Alcoholic strength | 13.0% |
| Region | Abruzzo |
| Name | Terre di Chieti |
| Vintage | 2023 |
| Disciplinary | I.G.T. |