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Abruzzo Pecorino Superiore D.O.C 2014 Magnum - D'Alesio Sciarr
€25.60
VAT included
This vine was mentioned for the first time by Cato the Censor in the second century BC, who attributed the origin of this kind of grapes to the Greek colonists. The Pecorino grapes seem to derive their name from the fact that the sheep, walking through the vineyards, would have shown several times to like the fruits.
Country Italy Region Abruzzo Municipality City Sant'Angelo (Pescara) Variety Pecorino 100% Type White Ideal serving temperature 10-12 ° C Aging Harvest in September, white vinification with soft pressing of the grapes, static cold settling, fermentation in steel. Final refinement in the bottle for at least 3 months Color Straw yellow with light golden reflections, clear and with a good consistency. Bouquet Quite intense, quite complex, with good finesse . herbaceous / vegetal (light of grass) Taste Quite fresh, savory, medium-bodied, warm, with good softness and good gustatory balance. Good intensity, as well as persistence and finesse.
13216
Data sheet
| Grape variety | Pecorino |
|---|---|
| Format | 1500 ml |
| Alcoholic strength | 12.0% |
| Region | Abruzzo |
| Name | Pecorino d'Abruzzo |
| Vintage | 2014 |