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Pecorino Colline Teatine IGT 2022 Biologico - Cantina Wilma
€15.56
VAT included
Vine rediscovered a few years ago, widespread throughout the Abruzzo region. The name "pecorino" is given by the sheep's face shape of the bunch and by the fact that when the shepherds passed through during the transhumance, the sheep stopped to graze the leaves of this vine. Cantina Wilma obtains its wine from the "Pecorino" vine with low-row plantings on sandy calcareous soil. Appearance of yellow color, excellent fruity bouquet. The flavor is harmonious and of good quality. Ideal with all seafood cuisine, it also goes well with appetizers and delicate main courses.
Production area: Colline Teatine Grapes: Pecorino 100% Altitude: from 300 to 350 ms1 Training system: in rows Harvesting periods: late August mid-September Vinification: manual selection, pressing with a press, static decanting of the flower must and fermentation with YEASTS AUTOCHTONES at controlled temperature. Aging: totally in steel Colour: straw yellow with greenish reflections Nose: fresh and floral with notes of white berry flower and balsamic notes aftertaste Service temperature: 8-10°C Recommended pairings: ideal with all seafood cuisine, it goes well also with appetizers and delicate second courses. Production: 3500 bottles
16418
Data sheet
| Grape variety | Pecorino |
|---|---|
| Format | 750 ml |
| Alcoholic strength | 13.0% |
| Region | Abruzzo |
| Name | Colline Teatine |
| Vintage | 2022 |
| Disciplinary | I.G.T. |