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Spumante Passerina Brut - Casalbordino
€7.34
VAT included
Aperitifs, delicate fish cuisine and fresh or medium-aged cheeses.
VARIETY - VINES White wine from Passerina grapes PRODUCTION AREA Abruzzo SOIL - ALTITUDE Clayey – sandy 200 metres. VITICULTURE Traditional HARVEST Manual harvesting of the grapes. VITIFICATION Charmat method – In autoclave for 30 days. AGING - STORAGE 2 months of aging after sparkling. COLOR Golden yellow. BOUQUET Intense of apricot and apple. FLAVOR Balanced, typical with marked acidity on the aftertaste. SERVING TEMPERATURE 8-10 °C
16447
Data sheet
| Alcoholic strength | 12.0% |
|---|---|
| Format | 750 ml |
| Region | Abruzzo |
| Vintage | 2022 |
| Grape variety | Passerina |