VARIETY - VINES White berried grapes PRODUCTION AREA Vineyards located in the hilly areas of the municipality of Casalbordino SOIL - ALTITUDE Fresh, gravelly, medium-textured soils that tend to be sandy with an altitude of 100-150 meters slm VITICULTURE Abruzzese tent with a density of 2000 plants per hectare and grape production of 160 quintals/ha HARVEST By hand, in the second and third ten days of September VINIFICATION Crushing and soft pressing of the grapes, "debourbage" of the must at 10-12 °C, addition of selected yeasts and fermentation of the clear must at 18 °C in steel tanks REFINEMENT - STORAGE 3 months in steel tanks COLOR Pale straw yellow, brilliant with slight greenish reflections BOUQUET Delicate, fresh and fruity. Flavor dry, soft, medium-bodied and persistent FLAVOR Dry, soft, medium-bodied and persistent SERVING TEMPERATURE 8 – 10 °C
16448
Data sheet
Format | 750 ml |
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Alcoholic strength | 12.0% |
Region | Abruzzo |
Name | Terre di Chieti |
Vintage | 2022 |
Disciplinary | I.G.T. |