Straw yellow in color with green reflections, the wine has a varietal character on the nose with spicy notes reminiscent of nettle leaves, boxwood, gooseberries and grapefruit. The taste is fresh and savory with a soft and velvety finish. CEMBRA mountain cellar www.cembracantinadimontagna.com Grape variety Sauvignon blanc Production area Valle di Cembra Exposure and altitude East, south, west; 300-400 m slm Composition of the loose soil, of porphyritic origin, originating from fluvial-glacial deposits Training system Guyot, simple Trentino broken pergola Planting density 5,500 vines/ha Vinification Manual harvesting in the third ten days of September, soft pressing in an inert atmosphere , static decantation of the must, fermentation at controlled temperature in stainless steel tanks, aging on lees for about 4/5 months, before bottling.
16808
Data sheet
Grape variety | Sauvignon |
---|---|
Format | 750 ml |
Alcoholic strength | 12.5% |
Region | Trentino Alto Adige |
Name | Trentino |
Vintage | 2022 |
Disciplinary | D.O.C. |