Bianco Abbandonato 2015 - Lammidia

GRAPE VARIETY: 90% Trebbiano d'Abruzzo + 10% variousVINIFICATION: from an abandoned vineyard we collected the purest and most natural grapes, rich in pulpy and succulent fruit. The fermentation proceeded slowly and steadily, but after a few weeks, we realized that, due to the cold, it had stopped. In November we went around looking for grapes still left in the vineyards, we pressed them with our feet to crush them; after a couple of days the fermentation started, so we added it to the mass which resumed its activity, finishing off all the sugars... Unique and unrepeatable.