Denomination: Trebbiano d'Abruzzo Controlled Denomination of Origin. Grapes: 100% Tuscan Trebbiano. Altitude: 210 m above sea level. Soils: medium texture. Vineyard: row, simple guyot. Harvest: Hand picked, the second ten days of September. Vinification: fermentation is carried out in steel at a controlled temperature, with aging on the lees for about two months. Tasting notes: pale yellow color, delicate, fine perfume with hints of fruit. Food & wine: delicate fish starters, seafood salad. Daily use. Vintage: 2020 Alcohol content : 12.00 %Vol Format : 0.75 liters The label : The PE.LA.DI. it is the union of the first syllable of the surnames of the three founding members. The idea for this label stems from the desire to create a unique and representative reality, which sanctions the company's guidelines from the very beginning: passion, simplicity and quality.
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Data sheet
Grape variety | Trebbiano |
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Format | 750 ml |
Alcoholic strength | 12.0% |
Region | Abruzzo |
Name | Trebbiano d'Abruzzo |
Vintage | 2020 2021 |
Disciplinary | D.O.C. |