Grape variety: Malvasia is a grape from the East. The Venetians, with an incredible marketing operation that took place between the year 1000 and 1300, spread them throughout the eastern Mediterranean, identifying it as an excellent, strong, alcoholic wine with a sweet flavor. The spread of the Malvasia grape, however, has more ancient roots and came with the Greeks. Color: Straw yellow Grapes: 100% Malvasia In the vineyard: grown in Abruzzo pergola with low production load on loose soils tending to calcareous. Color: Straw yellow with greenish reflections. Aromas: Floral of spring brolo with hints of yellow fruit. Taste: Full with great body, but with a surprising freshness. Pairings: it goes perfectly with any type of sausage. It goes well with fish and shellfish and any Mediterranean pasta. Serving temperature: 8-10 ° C
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