Ca’Natura Passerina IGT 2022 Terre di Chieti Biologico - Cantine Torri

Sensory notes \ n \ n Color : pale straw yellow with beautiful golden reflections and an appropriate consistency. \ n Nose : a magnificent intensity of white fruits, citrus fruits, grapefruit, apricot. \ n Taste : an explosive freshness incited by a lively minerality that can barely fade and reach balance, only thanks to the courageous commitment of a perfectly balanced warmth and softness. A very pleasant and persistent wine in perfect coordination with the sense of smell to which herbaceous and brackish notes of a high level are added to conclude with an elegantly almond finish that fades with increasing temperature. \ n \ n Harvest \ nBorn in one of the most suitable areas of Abruzzo, from an old vineyard raised in Tendone, at an ideal altitude to guarantee a formidable temperature range and with a magnificent exposure. \ n \ nA Passerina obtained from a strictly manual harvest of the first ten days of September, of certified organic farming, which ensures the utmost respect for the surrounding environment. \ n \ n Vinification \ nVinification carried out in thermo-conditioned steel vats followed by a 3-month refinement in steel vats, and then bottled in the total absence of oxygen. \ n \ n How to combine our Passerina wine \ nA wine to be served cold, at 6-8 ° C with aperitifs, appetizers, seafood, vegetarian dishes, white meats and fresh or medium-aged cheeses. We imagine it with a vegetable gratin, rice salad, paccheri with squid and rocket, rolls with Colonnata lard.