\ n
\ n FEATURES
\ n \ n \ n Color: intense straw yellow. \ n Nose: very intense primary aromas, markedly Mediterranean. Terpenic characters typical of Nasco. \ n Taste: round, sweet or almost sweet, fat with a sapidity character that recalls the primary aroma. \ n \ n
\ n \ n
\ n FORMATS
\ n 50cl
\ n \ n
\ n SOIL
\ n Clayey-siliceous.
\ n \ n
\ n VINIFICATION
\ n \ n \ n Soft pressing, slow fermentation at a temperature of 22-25 ° C in steel vats and subsequent evolution in barriques. \ n \ n
\ n \ n
PAIRINGS
\ n \ n \ nBiscuits, macaroons, aged cheeses, figs and toasted almonds. \ n \ n
\ n 8926
Data sheet
Grape variety | Malvasia Nasco |
---|---|
Alcoholic strength | 12.0% |
Format | 750 ml |
Region | Sardegna |
Name | Isola dei Nuraghi |
Disciplinary | I.G.T. |
Vintage | 2016 |