RISEIS Trebbiano d’Abruzzo DOC Bio 2021 - Agriverde
Straw yellow with greenish reflections. The nose is expressed with great elegance: nuances of white-fleshed fruit and jasmine with a light citrus touch. On the palate it is dry, fresh and intense, with a nice touch of white peach. Food matches: Aperitifs, seafood and land dishes, soups and vegetarian dishes, white meats, raw cheeses.
TYPE: White VARIETY: Trebbiano d'Abruzzo 100% EXPOSURE: South, South-East ALTITUDE: 250 m asl TRAINING SYSTEM: Abruzzo pergola DENSITY: 1800 vines / hectare AVERAGE PRODUCTION PER HECTARE: 110 q HARVEST PERIOD: End of August / beginning of September WINE MAKING SYSTEM: Only steel REFINING: In bottle at a controlled temperature ALCOHOL CONTENT: 13% Vol. RESIDUAL SUGAR: 2.20 g / l TOTAL ACIDITY: 6.20 g / l COLOR: Straw yellow with greenish reflections BOUQUET: Typical with nuances of white-paste fruit TASTE: Dry and fruity, harmonious FOOD PAIRINGS: Seafood appetizers, delicate first courses, fish, raw cheeses SERVING TEMPERATURE: 8-10 ° C
|Grape variety||Trebbiano d'Abruzzo|