Moscato d'Asti Cascina Fiori 2021 - ODDERO
TYPE Moscato d'Asti DOCG
PRODUCTION AREA Trezzo Tinella Cascina Fiori: altitude 400 m asl, South-East exposure.
VARIETY Moscato Bianco 100%
TYPE OF SOIL Characterized by prehistoric marine sediments and the presence of many minerals such as sodium, magnesium, potassium and manganese.
AGE OF VINES From 15 to 20 years.
VINIFICATION Manual harvesting in crates, destemming, cryomaceration for 12 hours, pressing of the must and static clarification at about 8 ° C for 48 hours. Fermentation in stainless steel and stop of fermentation through the use of cold. Bottling in November and late February, plus a third (optional) in April.
TRAINING SYSTEM Guyot with espalier
COLOR Yellow with a beautiful chromatic intensity.
BOUQUET Fragrant and aromatic with subtle hints of mandarin, grapefruit, white peach, flowers and sage.
PAIRINGS Suitable for combining the best traditional Italian desserts. it also lends itself well to more daring combinations and with more intense flavors: with certain cheeses that are not too seasoned, with salami and figs, as an aperitif. Someone even dares with grilled prawns
TASTE Fresh gustatory dimension, sweet and aromatic flavor