Passito

Year: 2007 Designation: VQPRD Controguerra Doc Passito Nicò Grapes: Montepulciano 100% Alcohol: 13.00% vol Format: 50cl Pairings: It goes well with dry desserts, sweet tarts, shortcrust pastry. Also suitable for aged cheese, pecorino. Excellent after a meal, meditation wine.

Year: 2007 Designation: VQPRD Controguerra Doc Passito Nicò Grapes: Montepulciano 100% Alcohol: 13.00% vol Format: 50cl Pairings: It goes well with dry desserts, sweet tarts, shortcrust pastry. Also suitable for aged cheese, pecorino. Excellent after a meal, meditation wine.

The name of this label recalls the one and only architect of its being, it is in fact the sun The name of this label recalls the one and only architect of its being, it is in fact the summer sun of our beloved land, the summer element of our beloved land, the element that determines its organoleptic characteristics. which determines its organoleptic characteristics. A raisin wine of great value, our Solarys bianco, a late harvest of grapes from A raisin wine of great value, our Solarys bianco, a late harvest of grapes from autochthonous vines, grown as saplings, left on the plant to dry gradually until the autochthonous vine , grown as saplings, left on the plant to dry gradually until reaching the natural sugar concentration; sweet, never cloying, a delicate to reach the natural sugar concentration; sweet, never cloying, a delicate nectar to be served chilled, with fresh fruit tarts or blue cheeses.

The name of this label recalls the one and only architect of its being, it is in fact the sun The name of this label recalls the one and only architect of its being, it is in fact the summer sun of our beloved land, the summer element of our beloved earth, the element that determines its organoleptic characteristics. he determines its organoleptic characteristics. A raisin wine of great value, our Solarys rosso, a late harvest of grapes from A raisin wine of great value, our Solarys rosso, a late harvest of grapes from autochthonous vines, grown as saplings, left on the plant to dry gradually until the autochthonous vine , grown as saplings, left on the plant to dry gradually until reaching the natural sugar concentration; vinous, sweet, never cloying, a way to reach the natural sugar concentration; vinous, sweet, never cloying, a delicate nectar to be served in combination with the dry sweets typical of the region. delicate nectar to be served in combination with the dry sweets typical of the region.

Sweet wine obtained by drying grapes on racks. It is the traditional version of Sagrantino. The name derives from the Latin sacer: sacred wine consumed during the feasts of the Christian tradition.

Moscatello di Castiglione Angelucci is a natural passito wine obtained from the original “Casauriense biotype” clone, cultivated between 250 and 350 meters on medium-loose soils in the Casauria area, about 40 km away. from the sea and close to the mountains.

Forteto Pian dei Sogni Piemonte Brachetto Passito DOC is cherry red in colour. A wine with pleasant garnet reflections. Pian dei Sogni is produced in a hilly area at an altitude of over 400 meters slm It is made with the Guyot system according to traditional methods and by hand. This excellence comes from dried Bracchetto grapes. A Brachetto Passito Doc that stands out in terms of particular aromas and scents. Discover the hints of dried rose, strawberry jam, cherries in syrup and spices. Then savor it with hazelnut, walnut, almond, chocolate or chestnut cakes.

With an intense ruby red color, it is a velvety wine, which contains hints of cherry, raspberry and dried fig. On the palate it reveals slight notes of violet that pamper and caress the end of the meal. Maximum Expression: 8-10 years. Vinification: On the skins for 18 days, followed by static decanting in large barrels. The wine is aged for 9 months in barriques and then rests for 6 months in the bottle.

Excellent with dry desserts, but also with soft cakes made with bitter chocolate or with berries. Try it with particularly tasty mature or blue cheeses.

PRODUCT IN LIMITED QUANTITY The Passito della Rocca wine was born as an experiment of the company to create a "sweet wine" different from the tradition of the area., Produced from 1988 to 2008