Dress the glass in a beautiful ruby red. The nose rotates all around a beautiful nucleus of ripe red fruit, such as cherry, morello cherry and plum, then embellished with scents that refer the mind to nutmeg, bitter cocoa, tobacco and eucalyptus. The olfactory complexity is repeated on the palate, where tannins, freshness, body and warmth come together in a beautiful balance. Good length. Suitable to accompany meat main courses, it is excellent to be paired with roast leg of lamb.
Dress the glass in a beautiful ruby red. The nose rotates all around a beautiful nucleus of ripe red fruit, such as cherry, morello cherry and plum, then embellished with scents that refer the mind to nutmeg, bitter cocoa, tobacco and eucalyptus. The olfactory complexity is repeated on the palate, where tannins, freshness, body and warmth come together in a beautiful balance. Good length. Suitable to accompany meat main courses, it is excellent to be paired with roast leg of lamb.
Dress the glass in a beautiful ruby red. The nose rotates all around a beautiful nucleus of ripe red fruit, such as cherry, morello cherry and plum, then embellished with scents that refer the mind to nutmeg, bitter cocoa, tobacco and eucalyptus. The olfactory complexity is repeated on the palate, where tannins, freshness, body and warmth come together in a beautiful balance. Good length. Suitable to accompany meat main courses, it is excellent to be paired with roast leg of lamb.
In Avignonesi , the pursuit of excellence goes hand in hand with the experimentation of 100% Tuscan winemaking processes, with the intention of allowing the habitat to prevail over external influences. For this particular organic wine, Avignonesi has set aside steel and oak in favor of Tuscan clay. The name Da-Di , the Chinese term for " earth-soil ", was chosen to underline this peculiarity.
C antaloro is the ideal wine from Avignonesi for every day and is available in white, rosé and red. The wines are fruity, easy to drink and affordable. A young and versatile wine with a ruby red color. The bouquet is dominated by inviting aromas of ripe cherries, blueberries and sweet spices. On the palate it is moderately structured, velvety and fruity, with persistent final notes reminiscent of the Mediterranean scrub and light mentholated hints.
A commendable wine without great pretensions but still well balanced and fragrant with hints of ripe red fruit and a slight spacing. Recommended pairings: Pasta, Beef, Veal, Cheese. Uncork and decant before serving at a temperature between 16 - 18 ° C.
Toscana IGT “Lucente” 2016 Luce della Vite Frescobaldi Magnum 150 cl is a red wine produced by the Frescobaldi family in the Luce della Vite Estate, in Montalcino.
La Vita Lucente Marchesi Frescobaldi wine is the label to show off on convivial occasions based on red meats, game and cheeses. The Merlot and Sangiovese grapes that grow in Montalcino (SI) welcome the precious qualities of the terroir to give them back in a sip of characteristic and harmonious Tuscan IGT wine that pleases even the most demanding palates. La Vita Lucente wine is presented here in a box
Toscana IGT “Lucente” 2016 Luce della Vite Frescobaldi Magnum 150 cl is a red wine produced by the Frescobaldi family in the Luce della Vite Estate, in Montalcino.
La Vita Lucente Marchesi Frescobaldi wine is the label to show off on convivial occasions based on red meats, game and cheeses. The Merlot and Sangiovese grapes that grow in Montalcino (SI) welcome the precious qualities of the terroir to give them back in a sip of characteristic and harmonious Tuscan IGT wine that pleases even the most demanding palates. La Vita Lucente wine is presented here in a box
Great Supertuscan that expresses itself with great elegance and complexity, revealing a spicy and Mediterranean aromatic profile and a powerful, deep, articulated and very long taste. Possibility of selling 3 bottles + wooden box (if available)
| COUNTRY | Italy |
| REGION / AREA | Tuscany |
| VINTAGE | 2015 |
| NAME AND VARIETY | Brunello di Montalcino |
possibility of selling with 3 bottles + wooden box (if available)
Intense and deep ruby red in the glass. On the nose there are initially hints of wild berries and ripe dark berry fruit, such as plums, blueberries and blackberries, then followed by hints of dark chocolate, licorice, coffee and dark spices. Balsamic and aromatic puffs of thyme and peppermint complete the olfactory picture. The entry into the mouth is fine, well structured in the tannic texture and long persistence. To be combined with preparations based on noble poultry, it is to be tried as an accompaniment to turkey with chestnuts.
Deep ruby red with slight garnet reflections. On the nose, elegant, it is articulated in complex sensations of balsamic notes and small red fruits that evolve towards tobacco, dark chocolate and licorice root. On the palate it reveals an important structure characterized by soft and well integrated tannins balanced by a balanced acid vein with mineral sensations that give long aromatic persistence and full taste. For the whole meal, it goes well with stews, long-cooked meat dishes and aged cheeses.
Dark ruby red, on the nose it expresses warm and mineral aromas, of black fruits and then of walnuts. On the palate it has full body, soft tannins and a tasty finish. It expresses ripe fruit with savory nuances that give this red a wonderful succulence. For the whole meal, it goes well with braised meats, fillets, aged cheeses.
Very bright ruby red. The nose reveals notes of black currant and intense citrus aromas of bergamot. Balsamic notes of mint, licorice, cardamom and floral notes of violet. In the mouth it shows the classic tannic texture of Sangiovese di Montalcino, dense but not devoid of harshness. Intense and persistent finish. Throughout the meal, it goes well with egg pasta dishes such as pappardelle topped with hare, wild boar and red meat sauce, from steak to stew.
Intense ruby red with garnet reflections. The nose is intense, fresh, fragrant, mineral, with hints of aromatic herbs, cherries in alcohol, violet, ginger. On the palate it is persistent, mineral, with a slightly rough tannin. Final Nota of bitter almond and hazelnut, of great elegance. For the whole meal, it is excellent with short-cooked red meats, it goes beautifully with the classic Florentine steak.
Ruby red with purple reflections. The nose is floral, characterized by clear hints of violet that prevail over the fruity. Followed by raspberry, black currant and black cherry accompanied by scents of licorice and spicy notes of nutmeg and white pepper. The entry in the mouth is warm, with tannins in full evidence. The texture appears decisive, a typical characteristic of Chianti Rùfina. Long persistence. For the whole meal, it goes well with grilled red meat, baked lamb, slightly seasoned pecorino.
1 btg 750 ml - CASTIGLIONI CHIANTI 2018 Chianti Classico DOCG 1 btg 750 ml - PIAN DI REMOLE ROSSO 2018 Toscana IGT The photos of the products are purely indicative, the label or vintage may be different from that shown in the photo. NB If the title does not indicate the year of the bottle, the most recent vintage available for sale at the time of purchase will be sent. NB If the vintage is indicated in the title, this corresponds exactly to the bottle that will be shipped.
CASTIGLIONI CHIANTI 2 btg. 750 ml - CASTIGLIONI CHIANTI DOCG 2 “Rastal” tasting glasses The photos of the products are purely indicative, the label or vintage may be different from that shown in the photo. NB If the title does not indicate the year of the bottle, the most recent vintage available for sale at the time of purchase will be sent. NB If the vintage is indicated in the title, this corresponds exactly to the bottle that will be shipped.
On the organoleptic examination this sensational red wine of the Tuscan tradition, renowned all over the world, has an intense and deep ruby red color. The perfume expresses with clear aromas of raspberry and pomegranate enriched by elegant floral notes. The precise and harmonious taste in the mouth is articulated with an elegant tannic texture and a long savory and mineral sensation. A wine that goes perfectly with dishes full of taste and very structured. Excellent with braised meat, fillet of beef, mature cheeses. The ideal serving temperature is 20 ° C. It should be served in a large glass that favors oxygenation and reaches an alcohol content of 14.5% Vol.
Gift Box "Castello Nipozzano LUX" containing 4 bt Marchesi de Frescobaldi + 1 Decanter + 1 Pulltex gold chromed corkscrew The photos of the products are purely indicative, the label or vintage may be different from that shown in the photo. NB If the title does not indicate the year of the bottle, the most recent vintage available for sale at the time of purchase will be sent. NB If the vintage is indicated in the title, this corresponds exactly to the bottle that will be shipped.
Chianti Riserva Nipozzano is the symbol of the Tuscan winemaking tradition for Marchesi de ' Frescobaldi . A wine that comes from a skilful blend assembled by the team of the Marchesi de ' Frescobaldi winery, where, together with 90% Sangiovese, we also find small percentages of Malvasia Nera, Colorino, Merlot and Cabernet Sauvignon. The grapes of these varieties are grown within the Chianti Rufina area, in vineyards located at a height above sea level between 250 and 500 meters, facing south-east.The terroir has an arid skeleton, composed of stones , limestone and clay. Once the grapes arrive in the cellar rooms used for vinification, they macerate for 25 days with frequent batonnage, carrying out both alcoholic and malolactic fermentation. Finally, the production process ends with aging, in which the wine rests for 24 months in barrique and then, after bottling, for another 3 months directly in glass.
This wine is a dream chased for years. From Tenuta Perano, strongly desired by my whole family, we chose the Rialzi farm, which rises from the others thanks to three characteristic natural steps. A Grand Selection which, as the name implies, reminds me every day of the continuous commitment to excellence.
Discover the best wines of Tuscany: an unforgettable experience!
Tuscany is one of Italy's most renowned wine regions, and for decades its excellent wines have been appreciated worldwide. Tuscan wines offer a range of flavors, from sweet and fruity to robust and intense. Furthermore, this region also boasts a rich traditional culture and a long history of winemaking, making it an ideal destination for tourists seeking an unforgettable food and wine experience.
Why is Tuscany famous for its wine?
Tuscany has a mild climate and rich, fertile soil, making it one of Italy's most suitable regions for wine production. The region is particularly known for its red wines, such as Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano. These wines are made from Sangiovese grapes, the most widely grown grape in Tuscany. The region also has a rich tradition of white wines, such as Vernaccia di San Gimignano, Vermentino, and Trebbiano.
How to choose the right Tuscan wine?
When choosing a Tuscan wine, the first thing to consider is your personal taste. If you prefer sweet, fruity wines, a white wine like Vernaccia di San Gimignano or Vermentino is the right choice. If you prefer more robust, structured wines, then a red wine like Chianti or Vino Nobile di Montepulciano is better.
Furthermore, it's also important to consider the vintage of the wine you're purchasing. Wine quality depends on the climatic conditions during the period in which the grapes were grown, so before purchasing a bottle, it's a good idea to ask the producer about the vintage.
Where to find Tuscan wines?
Tuscan wines are readily available in supermarkets and specialty shops, but to savor the finest, highest-quality wines, you can also visit a winery. Tuscany boasts numerous wineries that organize guided tours and tastings to showcase their wines. Visiting one is a truly unique experience, as you have the opportunity to learn firsthand how wine is made and taste the different varietals.
What are the most famous wines of Tuscany?
Tuscany's most famous wines are Chianti, Brunello di Montalcino, Vino Nobile di Montepulciano, and Vernaccia di San Gimignano. Chianti is a light and fruity red wine, while Brunello di Montalcino is a red wine with great intensity and structure. Vino Nobile di Montepulciano is a full-bodied and complex red wine, while Vernaccia di San Gimignano is a dry white wine with fruity and floral notes.
How to pair Tuscan wines?
Tuscan wines are ideal paired with meat, fish, vegetable, or cheese dishes. For example, Chianti pairs excellently with meat dishes such as roasts or braised meats, while Vino Nobile di Montepulciano is perfect with fish dishes such as cod or salmon. Brunello di Montalcino pairs well with vegetable dishes such as soups and broths, while Vernaccia di San Gimignano is ideal with aged cheeses.
How to store Tuscan wines?
Tuscan wines should be stored in a cool, dry place, away from heat and direct light. The ideal storage temperature is between 10 and 14°C. Red wines can be stored for up to 5 years, while white wines should not be stored for more than 2 years. Furthermore, it's important to remember that wines should be stored horizontally, so that the cork is always in contact with the wine.
Tuscan Wine Denomination
Tuscany is one of the most important wine regions in Italy and the world. The region is famous for its fine wines such as Chianti , Brunello di Montalcino , and Vino Nobile di Montepulciano. These wines have either a controlled designation of origin (DOC) or a controlled and guaranteed designation of origin (DOCG). In this article, we'll explore the appellations of Tuscan wines and how they're produced.
Introduction to the Wine Denominations of Tuscany
Wine appellations are a classification system that guarantees the quality and geographical origin of Italian wines. There are three levels of appellation: Vino da Tavola, DOC, and DOCG. Table wines have no geographical or grape variety restrictions, while DOC and DOCG wines are produced in specific geographical areas and with specific grapes.
DOC wines of Tuscany
Tuscan DOC (Denominazione di Origine Controllata) wines are produced in specific areas of the region and are made with specific grapes. These wines have strict production requirements, such as grape yield, alcohol content, and minimum aging time.
Chianti DOCG
Chianti is one of the best-known and most popular Italian wines, produced primarily in the Chianti region, between the cities of Florence, Siena, and Arezzo. The wine is made primarily from Sangiovese grapes and may also contain other red grapes such as Canaiolo, Colorino, and Merlot. Chianti DOCG is a dry red wine that can be classified by its aging period: Chianti, Chianti Riserva, and Chianti Classico .
Brunello di Montalcino DOCG
Brunello di Montalcino is a DOCG wine produced in the Montalcino area, in the province of Siena. It is made with Sangiovese grapes, known locally as Brunello. The wine is aged for at least five years and must be produced exclusively with grapes from the Montalcino area.
Vino Nobile di Montepulciano DOCG
Vino Nobile di Montepulciano is a DOCG wine produced in the Montepulciano area, in the province of Siena. It is made primarily from Sangiovese grapes and must be aged for at least two years. The name "Nobile" derives from this wine's reputation during the Renaissance.
IGT wines from Tuscany
IGT (Indicazione Geografica Tipica) is an Italian wine designation that indicates a broader geographical area than DOC and DOCG wines. These wines can be made with grape varieties other than those specified by the DOC and DOCG designations.
Super Tuscan
Super Tuscans are IGT wines produced in Tuscany that do not comply with the DOC and DOCG designations. These wines are often made with international grapes such as Cabernet Sauvignon, Merlot, and Syrah, and are aged in French oak barrels. Super Tuscans are generally full-bodied and intense red wines, with a high concentration of fruit.
Tuscany is a world-renowned wine region, and its controlled and guaranteed designations of origin guarantee the quality of its wines. Tuscan DOC and DOCG wines are produced in specific geographical areas and with specific grapes, while Tuscan IGT wines have fewer restrictions in terms of geographical area and grape variety. Each appellation has its own unique characteristics and offers a different tasting experience. Regardless of which wine you choose, Tuscan wines are definitely a winning choice.
Frequently Asked Questions
What are the main Tuscan wine denominations?
The main Tuscan wine denominations are Chianti DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and IGT.
What do DOC and DOCG mean?
DOC stands for Controlled Designation of Origin, while DOCG stands for Controlled and Guaranteed Designation of Origin. These designations guarantee the quality and geographical origin of Italian wines.
What are the production requirements for DOC and DOCG wines from Tuscany?
Tuscan DOC and DOCG wines have strict production requirements, such as grape yield, alcoholic strength, and minimum aging time.
What are Super Tuscans?
Super Tuscans are IGT wines produced in Tuscany that do not comply with the DOC and DOCG designations. These wines are often made with international grapes such as Cabernet Sauvignon, Merlot, and Syrah.
What are the most famous DOCG wines from Tuscany?
The most famous DOCG wines of Tuscany are Chianti DOCG, Brunello di Montalcino DOCG and Vino Nobile di Montepulciano DOCG .
