Production area : Location? Casal Thaulero , Roseto degli Abruzzi Teramo.
Grape variety : Montepulciano DAbruzzo
Sun exposure : South, South-West
Position of the land : hills 100 meters above sea level
Cultivation system : spurred cordon.
Soil type : medium clay (red clay), well exposed
Harvest period : first week of October
Bottling : March of the year following the harvest, refining in the bottle for two months
Color : cerasa roseé (cherry like pink)
Bouquet : intense, fruity, floral and slightly herbaceous
Taste : warm, soft, fresh, savory, with great structure and balance
Pairing : Vegetable soup, Abruzzo-style fettuccine, white meats (chicken, turkey, pork), fish soup and baked fish
Alcohol volume : 13.00%.
10474
Data sheet
Grape variety | Montepulciano |
---|---|
Alcoholic strength | 12.0% |
Format | 750 ml |
Region | Abruzzo |
Name | Cerasuolo d'Abruzzo |
Vintage | 2022 |
Disciplinary | D.O.C. |