The simplicity of the ingredients combined with the right preparation technique is key to an irresistible drink. Here's an easy recipe that you can share with your readers.

Ingredients for the Classic Mojito:

• 4 cl white rum
• 3 cl fresh lime juice
• 6-8 mint leaves
• 2 teaspoons brown sugar
• Soda water or sparkling water
• Crushed ice

Steps to Make the Perfect Mojito:

1. Prepare the Base: Place the brown sugar and mint leaves in a highball glass. Use a muddler to gently crush the mint with the sugar, releasing the aromatic oils without breaking the leaves too much.

2. Add Lime: Squeeze fresh lime juice directly into the glass, ensuring it mixes well with the sugar and mint.

3. Ice and Rum: Fill the glass with crushed ice almost to the top, and add the white rum. Stir carefully to combine all the ingredients.

4. Top with Soda: Fill the rest of the glass with soda water or sparkling water, adding a fizzy note to the cocktail.

5. Mix: Stir gently to distribute the flavors. The mint will release its aroma, blending with the lime and rum.

6. Garnish and Serve: Garnish with a sprig of fresh mint and a lime slice for a visually appealing presentation. Serve immediately.

Additional Tips:

• Variations: Customize your mojito by adding fruits like strawberries, raspberries, or mango for a colorful and fresh twist.
• Mint: Make sure to use fresh mint leaves to achieve the right aroma.
• Ice: Crushed ice is essential to keep the drink cold without diluting it too much.