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Colli Pesaresi Sangiovese Guidobaldo Bio 2018 - Pisaurum
€7.00
VAT included
Spicy and vegetal notes are perfectly integrated with sensations of ripe red fruit.
Dry, well structured , quite warm with a light bitter finish.
| First name | Pisaurum Colli Pesaresi Sangiovese Guidobaldo Bio 2018 |
| Typology | Still organic red |
| Classification | DOC Colli Pesaresi Sangiovese |
| Year | 2018 |
| Format | 0.75 l Standard |
| Country | Italy |
| Region | Marche |
| Vines | 100% Sangiovese |
| Location | Hills of the province of Pesaro (PU) |
| Soil composition | Medium texture with sandstone. |
| Training system | Spurred cordon. |
| Yield per hectare | 100 q. |
| Harvest | Manual |
| Vinification | Manual harvest of the grapes, maceration on the skins for 10 days. aging in steel. |
| Alcoholic degree | 12.50% by volume |
| Pairing | Aromatic dishes of white meat and first courses with meat sauce. |