Sunelle Montepulciano D’Abruzzo DOC 2021 - Casalbordino

VARIETIES - VINES Montepulciano 100%

PRODUCTION AREA Vineyards located in the hills of the municipality of Casalbordino with southern exposure.

SOIL - ALTITUDE Medium-textured, mixed-clayey soils with an altitude of 150-200 meters above sea level

VITICULTURE Abruzzo awning with a density of 2000-2500 plants per hectare. Espalier with permanent cord, density of 3800-4500 plants per hectare.

HARVEST In the period following the first week of October, upon reaching technological and phenolic maturity by selecting the best grapes.

VINIFICATION Destemming and maceration for about 5-7 days with periodic pumping over and punching down the cap of marc in medium-capacity steel fermenters with automatic control of the maceration and fermentation temperature.

REFINING - STORAGE 6-7 months in steel tanks and brief refinement in the bottle before being placed on the market. Store in a cool place at a temperature of about 5-7 ° C.

COLOR Ruby red, bright and lively, with violet reflections.

BOUQUET Intense and ample, fruity, with hints of red fruits, and floral with hints of violets.

TASTE Harmonious, full, soft, with good body, it reminds the palate of the aromas of ripe fruit.

SERVING TEMPERATURE 18-20 ° C, taking care to air the wine before consumption.