Selezione Canicattì 2 bottiglie Fileno - Aquilae: Cabernet Syrah Merlot Chardonnay - CVA Canicattì

Fileno Grillo DOC: Elegant Sicilian white wine with a new identity and a strong personality. Produced with Grillo grapes in western Sicily, Fileno is an excellent interpreter of the autochthonous vine from which it comes and has a strong organoleptic depth, good flavor and good longevity potential. A soft and fresh wine, perfect for fish menus.

La Ferla NEro D'Avola 2020: Type: Red Grape variety: Nero D'Avola Production area: Canicattì, Naro, Racalmuto, Castrofilippo, Ravanusa, Favara, Palma di Montechiaro and Cattolica Eraclea (Agrigento); Butera, Sommantino, Riesi, and Serradifalco (Caltanissetta); Sclafani Bagni and Monreale (Palermo) Type of soil: silt-sandy soils, medium mixture with alkaline reaction due to active limestone; Altitude: from 200 m. at 400 m. Average age of vines: 12 years Training system: mainly espalier, with a renewable and spurred cordon system

LA Ferla Rosato PGI: Type: Rosato Grape variety: Nero d'Avola (70%) and Nerello Mascalese (30%) Production area: Canicattì, Naro, Racalmuto, Campobello di Licata and Ravanusa (Agrigento) Type of soil: silt soils sandy, medium-textured with alkaline reaction due to active limestone; Altitude: from 200 m. at 600 m. Average age of the vines: 12/15 years Training system: mainly espalier, with a renewable and spurred cordon system Plants per hectare: 4000-5000 Yield per hectare: 10 t Harvest: end of September

La Ferla Inzolia PGI: Type: White Grape variety: Inzolia Production area: Canicattì, Naro, Racalmuto, Cattolica Eraclea, Palma di Montechiaro, Favara and Siculiana (Agrigento), Sclafani Bagni and Castellana Sicula (Palermo) Type of soil: silt soils sandy, medium-textured with alkaline reaction due to active limestone; Altitude: from 200 m. at 600 m. Average age of the vines: 12/15 years Training system: mainly espalier, with a renewable and spurred cordon system Plants per hectare: 4000-5000 Yield per hectare: 10 t Harvest: September

Aquilae Merlot 2020: A red with an unmistakable expressive force that comes from the intuition of bringing together this French grape variety, originally from Gironde in the Bordeaux area, with the Sicilian territory. A full-bodied, fresh and balanced wine, obtained from the exclusive vinification of Merlot grapes. Excellent throughout the meal with red meats, cold cuts and game.

Aquilae Cabernet Sauvignon 2020: L'Aquilae Cabernet Sauvignon is a decisive and powerful wine, which best represents the vines of Sicily using fine and particular Cabernet Sauvignon grapes. It is a red in which passion, tradition and knowledge come together to give a rich wine that beautifully accompanies the richest and tastiest meat menus.