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copy of Valpolicella Classico Superiore DOC 2016 – Quintarelli
€99.90
VAT included
Great Valpolicella wine, produced by one of the most representative companies. Obtained half from grapes dried in boxes for a couple of months and half from "fresh" grapes. It is a wine with great aging potential, which spends six years in large Slavonian oak barrels to reach its complete maturation, before being bottled. If you want to have a red wine of great prestige and rarity in the cellar, you are in front of the right choice!
| Region | Veneto |
|---|---|
| Format | 0.75 LT |
| Year | 2014 |
| Gradation | 15.00% |
| Service Temperature | 16-18 degrees |
| Conservation time | Up to 25 years |
| Vinification | The grapes that make up this wine are 50% dried in boxes for about two months, and the other half fresh grapes. Spontaneous fermentation for about a week with indigenous yeasts, aging for 6 years in Slavonian oak barrels. |
| Grapes | Corvina, Corvinone, Rondinella and a small part of other grapes |
| Pairing | Great wine for high quality dishes: first and second courses based on meat, game, mature and blue cheeses. |
16978
Data sheet
| Grape variety | Corvina Molinara Rondinella |
|---|---|
| Format | 750 ml |
| Alcoholic strength | 15.0% |
| Region | Veneto |
| Name | Valpolicella Classico Superiore |
| Vintage | 2017 |
| Disciplinary | D.O.C. |