- \ n
- TYPE Chianti DOCG 'Cetamura' \ n
- PRODUCTION AREA Chianti \ n
- VARIETY Sangiovese and complementary \ n
- VINIFICATION With traditional methods in steel vats. refinement in the bottle before being put on the market. \ n
- TRAINING SYSTEM Guyot \ n
- COLOR Intense ruby red. \ n
- BOUQUET It is expressed on the nose with aromas of morello cherry, blackberry, cinnamon and cloves. \ n
- PAIRINGS First courses, stewed meats and cheeses. \ n
- TASTE The taste is balanced, savory and soft, with an excellent structure. The acidity is well balanced, the aftertaste clean and persistent. \ n
- NOTES Cetamura is the name of an Etruscan settlement discovered in the vicinity of Badia a Coltibuono . This Chianti was born from the desire to create a pleasant wine, capable of accompanying the everyday meal. It is a young and generous wine based on Sangiovese and Canaiolo selected from various areas of Chianti. \ n
9046
Data sheet
Grape variety | Sangiovese |
---|---|
Format | 750 ml |
Alcoholic strength | 13.5% |
Region | Toscana |
Name | Chianti |
Vintage | 2020 |
Disciplinary | D.O.C.G. |