MAGENTA Cerasuolo d’Abruzzo D.O.C. 2023 - Tenuta Ferrante

Type: Cerasuolo d'Abruzzo DOC Grapes: Montepulciano 100% Altitude: 200 meters above sea level Location of the vineyards: Municipality of Lanciano Type of soil: Clayey, basically calcareous Position and exposure: Hilly, South, South - West exposure Age of the vines: 10 - 15 years Plant density: 3,000 plants / hectare Yield per hectare: 120 q Training system : Guyot Harvest: Manual, slightly early in October Vinification: Cryomaceration at 10 ° C for 12 hours. Pressing: soft, in order to extract the right level of anthocyanins, responsible for the final color of the wine. Fermentation temperature: 18 ° C. No malolactic fermentation Refinement: In tank at low temperature Alcohol content: 13% Organoleptic characteristics: Bright pink color, of medium intensity, with slight purplish hues, aroma of ripe fruit, intense, with delicate spicy notes, body of good intensity, savory and persistent Pairings : Very versatile wine, it can be combined with fish soups, first courses, white meats and fresh cheeses . Serving temperature: 12 - 14 ° C