| TYPE | Cerasuolo d'Abruzzo DOC. |
|---|---|
| VINES | Selection of native red berried grapes. |
| VINEYARDS | Owned, in the hills of the Sangro Valley, reared partly in awning and partly in rows. |
| SOIL | Clayey and calcareous. |
| VINIFICATION | Cold maceration of the crushed grapes, soft pressing, fermentation in steel at a controlled temperature. |
| REFINING | Short in the bottle. |
| STYLE | Pleasantly soft and fruity. |
| ORGANOLEPTIC CHARACTERISTICS | Bright cherry red color. Ample fruity aromas with hints of morello cherries and very fine floral notes. Good structure, very balanced, soft and persistent. |
18858
Data sheet
| Grape variety | Montepulciano |
|---|---|
| Alcoholic strength | 12.0% |
| Format | 750 ml |
| Name | Cerasuolo d'Abruzzo |
| Vintage | 2023 |
| Disciplinary | D.O.C. |
| Region | Abruzzo |
