Dumì Rosato IGP 2020 - Terzini

VARIETY : Red grapes PRODUCTION AREA : Tocco da Casauria (PE) - ITALY TYPE OF SOIL : clayey VINEYARD ALTITUDE : 350 msm TRAINING SYSTEM : Abruzzo pergola YIELD : 100/110 quintals / Ha HARVEST : Last days of September first days of October. Manual harvesting of the bunches. VINIFICATION : soft pressing of the grapes. Fermentation at controlled temperature in steel tanks. AGING : in steel tanks. CHARACTERISTICS : fruity with hints of wild berries and flowers. Excellent acidity and persistence. ALCOHOL CONTENT : 13% vol. BOTTLES : 750ml SERVING TEMPERATURE : 12-14 ° C