Cerasuolo D'Abruzzo DOC 2020 Colle delle Streghe - Valpeligna

Type of wine : Rosé Grape variety : Montepulciano d'Abruzzo 100% Production area : Valle Peligna Yield per hectare : 140 quintals Harvest period : mid-October Vinification : destemming and soft pressing. Fermentation at a controlled temperature of 16-18 ° C. subsequent racking and storage in an anaerobic environment to prevent oxidation, until bottling Alcohol content : 12.00 - 12.50% Vol. Sensory characteristics : pink color with purple hues, delicate and intense aroma of strawberry, cherry and morello cherry, soft and well balanced. Storage period : should be consumed in the vintage. Serving temperature : 12 ° - 14 ° C. Food and wine pairings : it is excellent with all foods, especially with cold cuts and cheeses, rustic omelettes, fish appetizers, dry pasta and red pizzas.