SOLAREA Cerasuolo d’Abruzzo DOC 2021 - Agriverde
Intense rosé with brilliant garnet hues. The nose is elegantly expressed with intense aromas of strawberry, raspberry and sour cherries, with fresh floral notes of violet, dog rose and pomegranate. On the palate it is a wine with good structure: enveloping, soft with a fruity and persistent finish with an almond aftertaste. Food pairings: tasty dishes of seafood, salmon, fish soups, fried sea and land, pizza in the warm seasons is an excellent alternative to red with more demanding dishes based on meat, excellent as an aperitif.
TYPE: Rosé VARIETAL: Montepulciano d'Abruzzo 100% EXPOSURE: South, South-East ALTITUDE: 280 m asl TRAINING SYSTEM: Pergola Abruzzese and spurred cordon DENSITY: Abruzzo pergola - 1800 vines / hectare, spurred cordon 4000 vines / hectare PRODUCTION AVERAGE PER HECTARE: 85 q HARVEST PERIOD: October VINIFICATION SYSTEM: Particular technique of white vinification, limiting the fermentation period with the presence of the skins to a few hours ancient method, strongly linked to the territory ALCOHOL CONTENT: 13% Vol. RED SUGAR: 2.20 g / l TOTAL ACIDITY: 5.70 g / l COLOR: Intense rosé with brilliant garnet nuances BOUQUET: Intense aromas of strawberry, raspberry and sour cherries, with fresh floral notes of violets, rose hips and pomegranate TASTE: Good structure, enveloping, soft on the finish, fruity and persistent with an almond aftertaste. in the warm seasons it is an excellent alternative to red with more demanding meat-based dishes, excellent as an aperitif. SERVING TEMPERATURE: 12 ° C