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Villa Adami Trebbiano D’Abruzzo DOC 2023 - Casalbordino
€8.10
VAT included
| VARIETIES - VINES | Trebbiano 100% |
|---|---|
| PRODUCTION AREA | Vineyards located in the cooler hilly areas of the municipality of Casalbordino with mainly northern exposure. |
| SOIL - ALTITUDE | Fresh, gravelly, medium-textured soils that tend to be sandy with an altitude of 150-200 meters above sea level |
| VITICULTURE | Abruzzo awning with a density of 2000-2500 plants per hectare and a grape production of 110 quintals / ha. |
| HARVEST | Last week of September, upon reaching technological maturity with manual harvesting, selecting the best grapes in the coolest hours of the day. |
| VINIFICATION | Crushing of the grapes and soft pressing, static sedimentation of the must at low temperatures, separation of the clear must and fermentation in steel tanks at 16-18 ° C with inoculation of selected yeasts. |
| REFINING - STORAGE | 4-5 months in steel tanks and brief refinement in the bottle before being placed on the market. Store in a cool place at a temperature of 8-10 ° C. |
| COLOR | Pale straw yellow, brilliant with slight greenish reflections. |
| SCENT | Delicate, pleasantly fruity and distinctly floral bouquet with hints of white flowers. |
| TASTE | Dry, soft and harmonious with good fullness and flavor. |
| SERVICE TEMPERATURE | 8-10 ° C |
10407
Data sheet
| Grape variety | Trebbiano |
|---|---|
| Alcoholic strength | 12.0% |
| Format | 750 ml |
| Region | Abruzzo |
| Name | Trebbiano d'Abruzzo |
| Vintage | 2023 |
| Disciplinary | D.O.C. |