VARIETY 100% Pecorino PRODUCTION AREA Italy TECHNOLOGY Delicate sparkling wine obtained from the controlled refermentation of Pecorino wine in small autoclaves at low temperatures. then apple and pear, characteristic and of great elegance TASTE Clear, very soft with a citrus trail of grapefruit ALCOHOL CONTENT 12% vol RESIDUAL SUGAR 1.1% ATMOSPHERIC PRESSURE 5 atm at 20 ° C. SERVING TEMPERATURE 6-8 ° C. CONSUMPTION Excellent as an aperitif, recommended to accompany fish-based first courses. STORAGE In a cool, dry place, away from sources of light and heat. Put it in the fridge for a few hours before serving.
10816
Data sheet
Grape variety | Pecorino |
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Alcoholic strength | 12.0% |
Format | 750 ml |
Region | Abruzzo |