Pecorino IGT terre di Chieti Casino Murri 2023 - Cantina San Giacomo

VINIFICATION After a quick soft crushing-stripping, separated the skins, the must is left to ferment with indigenous yeasts in steel tanks at a controlled temperature. Then it refines again in stainless steel tanks before bottling. AGING In stainless steel tanks. ORGANOLEPTIC CHARACTERISTICS View - intense straw yellow. Nose - intense, citrus, with hints of honey and yellow peach. Taste - of great structure, balanced, with good acidity, with a persistent and pleasant finish. PAIRING Dishes based on tasty fish, roasted, but also goes well with white meats and medium-aged cheeses.