Greco Di Tufo DOCG 2021 - Vesevo - Fantini Farnese
Production area: Tufo and Torrioni, Campania. Grapes and Vinification: Greco di Tufo. Fermentation is done at a low temperature between 12-14 ° C, batonnage on the skins, cold stabilization, filtration. Color and Pairing: White, ideal for aperitifs and fish dishes.
Grapes: Greco di Tufo Color: White Capacity: 750 ml Production Area: Tufo and Torrioni Winemaking: Soft pressing, static decantation of the must, fermentation at a low temperature between 12-14 ° C, batonnage on the skins, cold stabilization, filtration. Sensory characteristics: lively straw yellow in color and with an intense, persistent and fruity aroma. On the palate you can perceive the acid shoulder and the marked minerality, typical of the grape cultivated in Tufo. Well balanced, intense and persistent. Pairings: Ideal when paired with fish-based dishes, white meats, excellent as an aperitif. Temperature: 10-12 ° C Alcohol content: 12.5%
|Name||Greco di Tufo|