Oh Millesimato Extra Dry - Cantina San Zefferino

Type: white sparkling wine Alcohol content: 11.00% vol Grape variety: blend of different grape varieties (Trebbiano, Chardonnay, Pecorino) Harvest: manual harvesting of the grapes, anticipated to obtain a product rich in acidity and fruity aromas. Vinification: cleaning and clarification of the must at low temperature, followed by fermentation at a controlled low temperature in steel with subsequent refermentation of the product for the second fermentation of the product in containers of the same material. In the bottle it contains a higher level of residual sugar than the Brut. Organoleptic characteristics: fresh, savory, pleasantly acidulous, with floral and citrus notes. Serving temperature: 6 ° - 8 ° Pairing: excellent as an aperitif, it also goes perfectly with pasta and rice dishes, with fish, shellfish and even vegetables. Exceptional for a toast accompanied by sweets and pastries.