WINE NAME COCOCCIOLA APPELLATION COCOCCIOLA TERRE DI CHIETI IGP GRAPE COCOCCIOLA 100% PRODUCTION AREA VILLAMAGNA (CH) ALTITUDE 208 m. asl YEAR OF PLANTING 1987 HARVEST PERIOD beginning of September TRAINING SYSTEM Abruzzo pergola YIELD X HECTARE 140 ql / ha VINIFICATION soft cold pressing in an inert environment, followed by static decantation of the must and fermentation at a controlled temperature . TASTING NOTES Straw yellow color. Delicate, floral and herbaceous bouquet on the nose. Fruits such as pear and peach. Fresh, savory and with a slightly almond finish. ALCHOOL 13% vol SERVING TEMPERATURE 8-10 ° C. SERVING SUGGESTIONS Aperitifs, seafood dishes, medium-aged cheeses, white and delicate meats.
5291
Data sheet
Format | 750 ml |
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Alcoholic strength | 12.0% |
Region | Abruzzo |
Name | Terre di Chieti |
Vintage | 2020 |
Disciplinary | I.G.T. |