Municipality Atri (Teramo) City Atri (Teramo) Surface 1 hectare Surface 1 Ha Altitude 200 m asl Altitude 200 m Exposure east - west Exposure east-west Soil Ground Clayey, medium mixture, integrated viticulture Argillaceous landslides, medium paste, integrated viticulture Training Spurred cordon System of rearing Vineyaid reared by row planlation system Density Density 5,200 plants per hectare 5,200 stocks for hectare Vineyard age 15 years Age of vineyards 15 years Average yield 90 quintals / hectare obtained from summer thinning Medium yield 9,000 Kg / Ha obtained from summey thinning Grape harvest Quite late harvest Grape variety: 100% PECORINO Alcohol content · Alcohol: 13.5% vol Vinification: Crushing and soft pressing, fermentation at 15 ° C.
5548
Data sheet
Alcoholic strength | 14.0% |
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Format | 750 ml |
Disciplinary | I.G.T. |
Grape variety | Pecorino |
Name | Colli Aprutini |
Region | Abruzzo |
Vintage | 2023 |