RISEIS Pecorino IGP Bio 2020 - Agriverde

TYPE: White VARIETAL: Pecorino 100% EXPOSURE: South, South-East ALTITUDE: 250 m asl TRAINING SYSTEM: Abruzzo pergola DENSITY: 3000 vines / hectare AVERAGE PRODUCTION PER HECTARE: 85 q HARVEST PERIOD: End of September / beginning of August SYSTEM VINIFICATION: Only steel AGING: In bottle at controlled temperature PERFORMED ALCOHOL CONTENT: 13% Vol. RESIDUAL SUGAR: 1.80 g / l TOTAL ACIDITY: 6.40 g / l COLOR: Straw yellow with golden reflections BOUQUET: Fine and fruity with hints of peach, sage, broom flowers and hawthorn hints of balsamic herbs which give way to a beautiful herbaceous note TASTE: Fresh, with good structure and excellent aromatic correspondence, it expresses itself with great balance, medium body, round, nice acidity and persistence with a pleasantly bitter finish GASTRONOMIC PAIRINGS: Adriatic cruditè, chitarrina with lobster, risotto "alla pescatora" and semi-mature cheeses SERVING TEMPERATURE: 10 ° C