1967 Pinot Grigio Ramato 2020 - Cantine Torri

Sensory notes \ n Color : A very bright and consistent coppery pink. \ n Nose : An intense and very fragrant nose of fruit, raspberry, apricot, Mediterranean scrub, juniper, with delicate mineral, balsamic and spice hints. \ n Taste : A moderate intensity, with an engaging freshness balanced with a delicate warmth and an enveloping softness. A wine with a good structure, elegant, refined and moderately mineral. \ n \ n Harvest \ nBorn in the well-known Terre di Chieti from an old Guyot-trained vine, in one of the most important areas in the wine sector, characterized by a priceless temperature range and a magnificent exposure. \ n \ nA magnificent Pinot Grigio, obtained from a strictly manual harvest in the third decade of August, which guarantees the utmost respect for the surrounding environment. \ n \ n Vinification \ nA white vinification, carried out exclusively in thermo-conditioned steel vats, followed by an aging of 6 months, again in steel vats, and then bottled in the total absence of oxygen. \ n \ n How to combine our wine 1967 - Pinot Grigio Ramato IGT Terre di Chieti \ nA wine to be served cold, at 6-8 degrees at most with aperitifs, appetizers, seafood, vegetarian dishes, white meats and fresh cheeses or medium seasoned. We imagine it with a slice of grilled swordfish, tagliatelle with wild asparagus and cherry tomatoes, lamb in a crust, but also fried eggs with asparagus.