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SKU:
20382
Brand:
Chiusa Grande
Only what is unique is unforgettable!
Do not forget me! it is not a hope, it is a promise.
It is the uniqueness of who you are that will not go unnoticed.
It is your choice.
Because only those who have the courage to dare become unforgettable.
€12.53
€12.38
€26.64
€10.37
€18.79
€25.62
SKU:
20270
Brand:
Codice Citra
The Metodo Classico Spumante Brut Fenaroli is a sparkling wine made from white berried grapes from the Citra winery. A Classic Method of great style and elegance
€17.90
SKU:
20269
Brand:
Codice Citra
The Metodo Classico Spumante Brut Fenaroli is a sparkling wine made from white berried grapes from the Citra winery. A Classic Method of great style and elegance
€21.39
SKU:
20268
Brand:
Codice Citra
The Metodo Classico Spumante Brut Fenaroli is a sparkling wine made from white berried grapes from the Citra winery. A Classic Method of great style and elegance
€37.00
SKU:
20103
Brand:
Apollonio
€13.05
€11.75
Susumaniello, an autochthonous black grape variety from Puglia, grown in Salento. Its name recalls, in the Apulian dialect, the name of the "somarello" indicating the ancient tradition of raising the productivity of the plant by loading it with bunches "like a donkey". After the first decade of life of the vineyard, the bunch is unloaded of grapes and the production loses in quantity but improves in quality, producing wines of great expression.
€13.05
€11.75
SKU:
20102
Brand:
Apollonio
Verdeca is a native white grape variety of Puglia, with greenish hues that suggest its name. Elegant, mineral and very vigorous.
€11.96
SKU:
20050
Brand:
Domini Veneti
Vendemmia: seconda decade di Settembre.
Fermentazione primaria in acciaio; travaso in autoclave per la presa
di spuma e affinamento sui lieviti.
Affinamento: qualche settimana in bottiglia.
€15.38
SKU:
20034
Brand:
Domini Veneti
Vendemmia: fine Settembre con selezione esclusivamente manuale.
Appassimento in fruttaio: 120 giorni. Affinamento: acciaio.
Spumantizzazione: metodo charmat.
€34.73
SKU:
19953
Brand:
Centorame
Vinification: Crushing and soft pressing, fermentation at 15 ° C. Maturation and refinement: 48 months on the lees.
€21.69
SKU:
19892
Brand:
Maso Martis
This bottle of the 2011 vintage is one of the very few produced by Maso Martis with a careful selection of its grapes, combining the elegance of Pinot Noir with the fragrance of Chardonnay and the softness of Meunier. 9 years of very long aging in the bottle are his style signature.
€115.90
SKU:
19891
Brand:
Maso Martis
This bottle of the 2011 vintage is one of the very few produced by Maso Martis with a careful selection of its grapes, combining the elegance of Pinot Noir with the fragrance of Chardonnay and the softness of Meunier. 9 years of very long aging in the bottle are his style signature.
€113.90
SKU:
19890
Brand:
Maso Martis
This bottle of the 2011 vintage is one of the very few produced by Maso Martis with a careful selection of its grapes, combining the elegance of Pinot Noir with the fragrance of Chardonnay and the softness of Meunier. 9 years of very long aging in the bottle are his style signature.
€124.34
SKU:
19889
Brand:
Maso Martis
This bottle of the 2011 vintage is one of the very few produced by Maso Martis with a careful selection of its grapes, combining the elegance of Pinot Noir with the fragrance of Chardonnay and the softness of Meunier. 9 years of very long aging in the bottle are his style signature.
€7.80
€13.01
SKU:
19704
Brand:
Cà del Bosco
CUVÉE PRESTIGE Identity. A virtue that is found in the etymology of an ancient word: idem, or to be the same. Cuvée Prestige, the essence of Franciacorta, in the Ca 'del Bosco style. A jewel born in 2007 from thirty years of experience. Only the best Chardonnay (75%), Pinot Nero (15%) and Pinot Bianco (10%) grapes from 134 vineyards, vinified separately and wisely blended with reserves of the most beautiful vintages (at least 20%) enter the magical rite of Cuvée Creation . It will take 28 months of aging on the lees before this wine is ready to express all its richness and identity. A classic Franciacorta, balanced, pleasantly fresh and crunchy. Perfect for any occasion.
€38.47
SKU:
19702
Brand:
Tenuta Rocca
Deep straw yellow colour. The aromas, on the nose, unfold on a carpet composed of dried fruit and lightly toasted bread, wild flowers. In the mouth the entrance is full and rich
€55.51
€42.91
Sparkling Wine Sales: How to Choose the Best and Pair It with Food
Sparkling wine is a festive and lively wine, ideal for accompanying celebrations and convivial gatherings. In Italy, sparkling wine production is highly diverse and includes a wide range of varieties, from Prosecco to Champagne, including Franciacorta and Trento DOC .
In this article, we'll guide you through the world of sparkling wines, with tips for choosing the right wine for your preferences and occasions, food pairings, and tasting suggestions.
How are sparkling wines produced?
Sparkling wines are produced through a fermentation process that allows the wine to produce bubbles. There are two main methods for producing sparkling wines: the Classic Method and the Charmat Method.
Each sparkling wine has its own production method, which influences both its flavor and final price. The main production methods are the Classic Method, the Charmat Method, and the Martinotti Method.
The Classic Method is the most expensive and artisanal method used to produce high-quality sparkling wines such as Champagne. In this method, the second fermentation takes place in the bottle, with the yeast settling at the bottom of the bottle and being removed through the disgorging process. This process requires considerable time and attention, which is reflected in the final price of the product.
The Charmat Method is used to produce lighter, fruitier sparkling wines. In this method, the secondary fermentation takes place in large stainless steel tanks, where the wine is kept under pressure to create carbonation. After fermentation, the wine is filtered and bottled.
The Martinotti Method , also known as the Italian Method or the Tank Method, is a modern method used to produce high-quality sparkling wines such as Prosecco. In this method, the secondary fermentation takes place in large stainless steel tanks, where the wine is kept under pressure to create carbonation. After fermentation, the wine is filtered and bottled.
In addition to the production method, the type of grape used also influences the flavor and final price of the sparkling wine. The main grape varieties used to produce sparkling wines are Chardonnay, Pinot Noir, and Glera.
Chardonnay is a white grape used to produce high-quality sparkling wines like Champagne. It has a fruity flavor and a buttery note.
Pinot Noir is a black grape used to produce high-quality sparkling wines such as rosé Champagne. It has an intense and complex flavor, with notes of berries and spices.
Glera is a white grape used to make Prosecco. It has a fresh and fruity flavor, with notes of green apple and pear.
Ultimately, choosing a sparkling wine depends on your personal taste and the occasion for which you're drinking it. Sparkling wines are an excellent choice for parties and celebrations, but they can also be enjoyed as an aperitif or with a light meal. With the wide range of sparkling wines available on the market, there's sure to be one to suit every taste and budget.
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