Spirits on Offer

Fruit of the talent of the Master Mezcladora, Lorena Vasquez, Zacapa Royal rum is an excellent distillate refined in exceptional barrels.

Master blender Lorena Vasquez uses an aging process called the “Solera Method” to produce Zacapa rons.

A rum that is part of the Heavenly Cask Collection, created from a blend of Solera rums aged between 6 and 23 years, aged in American oak barrels and ex-Sherry barrels. Notes of sugar cane, banana, pineapple on hints of vanilla and wood.

Rum Zacapa Edicion Negra 70 cl Astucciato is a fine rum aged in American oak barrels, specially selected to enhance its intense and complex aroma and flavour.

Ron Zacapa Centenario XO is a Guatemalan rum produced by Licorera Zacapanenca SA of Zacapa.

Very intense amber yellow color with coppery reflections. On the nose it reveals a great aromatic structure, with hints of ripe exotic fruit, dried yellow flowers, notes of cream and a slight sensation of sweet spices.

Very deep and intense amber color, with bright ruby red reflections. It presents intense aromas of wood, sweet vanilla spices, dried fruit such as almonds and hazelnuts and light hints of chocolate and toasting. The taste is complex and broad, soft and balanced towards an enveloping finish with long spicy and woody aftertaste.

Very intense dark walnut color with ruby reflections, it has a concentrated and sumptuous aroma of vanilla and cocoa, hints of candied orange peel, dates, raisins and fig jam. The taste is warm, soft and enveloping, very aromatic in the toasted hints of leather and tobacco and long in the persistence fought between citrus fruits and slightly smoky wood tones.

Pampero Oro is a rum with a warm amber color and distinctive notes of wood and vanilla which, thanks to distillation in small stills and aging in oak barrels, becomes a choice that has only one flavour: that of those who recognize quality. Perfect for preparing cocktails with the most refined taste.

one of the best known rums in the world, a Venezuelan product from the well-known producer Pampero

Pampero Bianco is an unaged rum made by the Venezuelan company Pampero, famous throughout the world for its sugar cane distillates since 1938. White rum is lowered in alcohol content in non-wooden barrels before marketing. Distributed all over the world, it maintains the artisanal spirit and high quality that characterizes the brand.

Rhum Aniversario is a blend of fine rums belonging to the exclusive Pampero rum reserve, created to celebrate the 25 years of the distillery.

Fardo Rum Pampero contains: 2 bottles of Pampero Especial Rum 1 lt, 1 bottle of Pampero White Rum 1 lt, 4 Pampero Jars, 10 Pampero table menus, 1 guide to Pampero cocktails and tips to increase sales

Caribbean rum made by the distillery of the same name since 1984 with a secret recipe that combines other natural ingredients and spices with the rum blend. Fresh, sweet and with a great alcoholic impact. To drink straight or as an ingredient for classic cocktails.

Cacique is a brand of Venezuelan rum first marketed in 1959. It is the best-selling rum in Venezuela. The product lines are owned by Cacique Diageo, the largest multinational beer, wine and spirits company in the world. The word "cacique" (a loanword from Taino or Arawak languages) means "chief of the tribe" in Spanish. It is available in several varieties, starting from the simple Cacique Origen and then moving on to the Cacique 500. The most expensive is the Cacique Antiguo.

The Casamigos brand launches its first Mezcal; a Blanco made with 100% Espadin agave from Santiago Matatlán in Oaxaca, Mexico.

The distinctive bottle contains two layers created from a whiskey-infused black coffee liqueur and a rich white chocolate-infused white liqueur, which when poured create a fantastic interpretation of Irish coffee with a chocolatey, nutty finish.

Considered in England an upper class drink served at Wimbledon, polo tournaments and university parties, Pimm's is a spirit still little known in Italy but perfect for the summer period.

Scent of cream and toffee, with aromas of almond and hazelnut

On the palate it is greedy and tasty, with perfect integration of the alcoholic note in a sweet-bitter conflict between sugar and caramel.

Creamy liqueur obtained from the perfect and sweet balance between Irish whiskey and milk cream, combined with cocoa and vanilla.

Light version of Baileys Original Irish Cream with 40% less sugar and calories. Cocoa and vanilla flavoured.

Creamy liqueur obtained from the perfect and sweet balance between Irish cream, fine Irish whiskey and voluptuous Belgian chocolate.

Gin with 100% Italian origins, Villa Ascenti celebrates the excellence of the Piedmont region in terms of expertise and local ingredients, among these, Moscato grapes, fresh mint, thyme and other herbs which are distilled within a few hours of harvesting. Dry and harmonious on the palate, slightly citrusy with a delicate and soft finish given by the muscat.