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SKU:
16178
Brand:
Bortoluz
On the nose stand out fruity hints of white peach, pear, apple and recalls, rose floral, citrus, acacia vine flower.
€10.37
SKU:
16177
Brand:
Bortoluz
The desire to best represent the territory by vinifying proprietary grapes located in the best hills of the historic area of Valdobbiadene is a prerogative of Bortoluz. Fragrance of scents of white flowers, fruity hints of white peach, pear and green apple, best represent the type. As an aperitif or on cured meats and fresh cheeses.
€10.37
SKU:
16176
Brand:
Bortoluz
The Spumante But Nature produced by the Bortoluz farm is a wine produced from glera grapes, the vineyards located in the municipality of Valdobbiadene at an altitude of about 200 meters.
This sparkling wine is called brut nature as no sugars are added after fermentation, therefore it has truly exquisite characteristics, its sugar level equal to 0, therefore dry and dry, its very fine perlage with a creamy and persistent foam, all Of course, the fruity scents are more attenuated than a classic prosecco, but in this case the floral and citrus notes are enhanced, we like it a lot on the palate because it is dry but at the same time velvety and fresh.
Excellent pairing with slightly fatter and richer fish dishes.
€8.54
SKU:
16175
Brand:
Bortoluz
The Prosecco Extra Brut cuvée 3 Borghi from the Bortoluz winery comes from 100% Glera grapes grown on the hills of the municipality of Valdobbiadene at a height that varies between 200 and 400 meters above sea level. This prosecco is called 3 Borghi because the vineyards are located in three different villages in the municipality of Valdobbiadene.
€13.79
SKU:
16174
Brand:
Jean Noel Haton
A true reminder of the past, the Cuvée Noble Vintage 2016 from Maison Jean-Noël HATON is the reflection of an extraordinary harvest.
€49.11
SKU:
16173
Brand:
Jean Noel Haton
Maison Jean-Noël HATON's Cuvée Rosé is a blend of 35% Pinot Meunier, 30% Chardonnay and 35% Pinot Noir, of which 10% is vinified as red wine.
€43.10
SKU:
16172
Brand:
Marsuret
From our vineyards in the heart of the small e
famous hill called “Cartizze”.
Intense and delicate bouquet of flowers and fruit
ripe. Taste sweet, silky, harmonious and
pleasantly aromatic. Ideal with desserts
and truly splendid on all occasions
important. An elegant and refined pleasure.
€44.53
SKU:
16171
Brand:
Marsuret
From our vineyards in the heart of the small e
famous hill called “Cartizze”.
Intense and delicate bouquet of flowers and fruit
ripe. Taste sweet, silky, harmonious and
pleasantly aromatic. Ideal with desserts
and truly splendid on all occasions
important. An elegant and refined pleasure.
€24.40
SKU:
16170
Brand:
Marsuret
‘Sui Lieviti’ from the Marsuret winery is a straw-colored Prosecco di Valdobbiadene Superiore DOCG Brut Nature with a subtle and continuous perlage. On the nose it offers ample notes of ripe white-fleshed fruit, apple and floral references. On the palate it is fresh, easy to drink and harmonious. Ideal in combination with appetizers, appetizers, Sushi and Sashimi and fried fish.
€13.66
SKU:
16169
Brand:
Marsuret
Valdobbiadene DOCG Superiore Brut 'San Boldo' Marsuret is a fresh and elegant Prosecco. At sight it appears of a brilliant pale straw color with a fine and persistent perlage. The complex scent is conferred by notes of Golden apple and wild flowers. On the palate it is intense and pleasant to drink. Sparkling wine according to the Charmat Method.
€12.08
SKU:
16168
Brand:
Marsuret
Valdobbiadene DOCG Superiore Brut 'San Boldo' Marsuret is a fresh and elegant Prosecco. At sight it appears of a brilliant pale straw color with a fine and persistent perlage. The complex scent is conferred by notes of Golden apple and wild flowers. On the palate it is intense and pleasant to drink. Sparkling wine according to the Charmat Method.
€129.93
SKU:
16167
Brand:
Marsuret
Valdobbiadene DOCG Superiore Brut 'San Boldo' Marsuret is a fresh and elegant Prosecco. At sight it appears of a brilliant pale straw color with a fine and persistent perlage. The complex scent is conferred by notes of Golden apple and wild flowers. On the palate it is intense and pleasant to drink. Sparkling wine according to the Charmat Method.
€25.99
Sparkling Wine Sales: How to Choose the Best and Pair It with Food
Sparkling wine is a festive and lively wine, ideal for accompanying celebrations and convivial gatherings. In Italy, sparkling wine production is highly diverse and includes a wide range of varieties, from Prosecco to Champagne, including Franciacorta and Trento DOC .
In this article, we'll guide you through the world of sparkling wines, with tips for choosing the right wine for your preferences and occasions, food pairings, and tasting suggestions.
How are sparkling wines produced?
Sparkling wines are produced through a fermentation process that allows the wine to produce bubbles. There are two main methods for producing sparkling wines: the Classic Method and the Charmat Method.
Each sparkling wine has its own production method, which influences both its flavor and final price. The main production methods are the Classic Method, the Charmat Method, and the Martinotti Method.
The Classic Method is the most expensive and artisanal method used to produce high-quality sparkling wines such as Champagne. In this method, the second fermentation takes place in the bottle, with the yeast settling at the bottom of the bottle and being removed through the disgorging process. This process requires considerable time and attention, which is reflected in the final price of the product.
The Charmat Method is used to produce lighter, fruitier sparkling wines. In this method, the secondary fermentation takes place in large stainless steel tanks, where the wine is kept under pressure to create carbonation. After fermentation, the wine is filtered and bottled.
The Martinotti Method , also known as the Italian Method or the Tank Method, is a modern method used to produce high-quality sparkling wines such as Prosecco. In this method, the secondary fermentation takes place in large stainless steel tanks, where the wine is kept under pressure to create carbonation. After fermentation, the wine is filtered and bottled.
In addition to the production method, the type of grape used also influences the flavor and final price of the sparkling wine. The main grape varieties used to produce sparkling wines are Chardonnay, Pinot Noir, and Glera.
Chardonnay is a white grape used to produce high-quality sparkling wines like Champagne. It has a fruity flavor and a buttery note.
Pinot Noir is a black grape used to produce high-quality sparkling wines such as rosé Champagne. It has an intense and complex flavor, with notes of berries and spices.
Glera is a white grape used to make Prosecco. It has a fresh and fruity flavor, with notes of green apple and pear.
Ultimately, choosing a sparkling wine depends on your personal taste and the occasion for which you're drinking it. Sparkling wines are an excellent choice for parties and celebrations, but they can also be enjoyed as an aperitif or with a light meal. With the wide range of sparkling wines available on the market, there's sure to be one to suit every taste and budget.
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